Helping Foodservice Businesses Enhance Front-of-House Presence
while Improving their Operations, Brand, and Profits

G.E.T. Marketing

G.E.T. Marketing

We love G.E.T. and we love our customers. We truly hope our serving ideas segment will inspire you to get creative with your menu presentations. If you have any questions or suggestions, please drop us a line to art@get-melamine.com. Your very lovable G.E.T. marketing friends: Iana, Shin, Min, Travis, and Adam.

Recent Posts by G.E.T. Marketing:

Custom Branded Basket Liners and Sandwich Wraps: Options, Costs, Benefits

If you’re in a foodservice establishment, chances are food-safe paper is also close by. It’s used as sandwich wraps and also to line baskets and trays holding menu items served at nearly every course from bread, to fried appetizers, entrées, and even desserts. Regardless of how they're used, the bottom line is that basket/tray liners and sandwich wraps are in front of your guests … a lot

Here at G.E.T., we want to help foodservice operators harness the power of food-safe paper by adding custom branded logos and designs. Why? Because it's so frequently in front of your guests – often for long periods of time, potentially spanning an entire table turn – it creates the perfect Real Estate to visually connect your brand to your tabletop.

We’re going to cover some options for including custom logos and designs so you can plan around order quantities, lead times, pricing, and artwork options when you work with G.E.T.

Topics: Banquet Dining Campus Dining For Restaurants

Best Food-Safe Paper for Sandwich Wraps & Basket Liners

Food-safe paper offers an almost endless array of ways to spruce up your tabletop presentation while ensuring your food only comes into contact with approved surfaces. But with those options comes an abundance of nuance.

Have you ever thought about which side of food-safe paper has designs printed on it and why? What about the difference between grease-resistant and wax-lined paper? Did you know that paper comes in different weights?

Don’t shred your brain trying to navigate all the options out there. We’re going to cover the most common types of food-safe paper used for wrapping sandwiches and lining foodservice baskets so you don’t have to dig for it. 

Topics: Banquet Dining Campus Dining For Hotels For Restaurants

Foodservice Baskets & Paper Liners: How to Find the Perfect Pairing

So you’ve just gone through the process of researching, selecting, and buying tabletop baskets that perfectly fit your foodservice operation’s brand. Maybe they’re metal baskets. Maybe they’re plastic. Maybe they’re round, square, oval- or cone-shaped, or even a tray. Regardless of the material, shape, or size of the baskets you chose, there's one thing missing: food-safe paper liners.

Considering the seemingly endless options for foodservice baskets, how do you even begin sorting through food-safe tissue paper to accompany them? We’re going to help you steer through some of the more popular options on the market to make your journey toward excellent food presentation a pleasant one.

Topics: For Dealers Banquet Dining Campus Dining Dinnerware Serveware For Restaurants

Eco-Friendly Alternatives to Styrofoam™ Takeout Containers

Almost every kind of foodservice you can imagine provides some form of to-go service built into their business model. Out of those businesses, most of them offer this service via disposable takeout food containers often made of Styrofoam™ (less formally known as polystyrene). It’s convenient for operators and diners alike, but it’s not necessarily the greenest option, to say the least.

You may be ready to switch to a more Earth-friendly material because it’s a personal passion, you want to position your brand as eco-friendly, or you’re complying with a local government initiative. Whatever your reason, we’re going to explore a few eco-friendly food takeout options that you may want to consider using in place of Styrofoam™ for your foodservice operation. We’ll also take a look at some common processes for eco-friendly waste disposal of these items.

Topics: Banquet Dining Eco-Friendly Dining Campus Dining For Hotels For Restaurants

What Are Eco-Takeouts® Reusable To-Go Containers & Their Benefits?

Offering takeaway meals at colleges, universities, businesses, and industrial sites is a familiar practice because being able to eat on the go is an attractive option for busy students and professionals alike. However, disposable to-go food containers commonly used for carryout meals can create a lot of unnecessary waste and cost for your foodservice operation.

Topics: For Dealers Eco-Friendly Dining Campus Dining Dinnerware

Eco-Takeouts® Care and Maintenance

Eco-Takeouts® are the original reusable to-go food containers introduced by G.E.T. They’re an excellent, environmentally friendly alternative to disposable takeaway food containers. Not only do they exponentially cut down on the amount of waste created by disposable to-go containers, they check several other boxes as well: 

Topics: Eco-Friendly Dining Campus Dining Dinnerware

Reusable vs Disposable Dinnerware: Costs & Benefits for a Foodservice Operation

Reusable and disposable dinnerware are both popular choices for foodservice operations. Some operators opt for using disposables because they’re fast, easy to clean up, and seem more economical. Others choose to go with reusable dinnerware because it is more sustainable and can greatly improve the perception of their brand and the accompanying menu.

In a recent study, consumers were asked what they would like to eat their food on when dining out. They responded that they did not want to eat on paper/Styrofoam™, and they did want their plates to be clean and not chipped or cracked.

Here at G.E.T., we've heard from many foodservice operators wondering what the cost difference between, and benefits of these two options might look like. We're going to dig in to how product and operational costs compare between reusable and disposable dinnerware so you can see which choice is best for you. 

Because every operation is unique, from labor costs to rent and beyond, we're taking a broad approach to our calculations. We want to give operators guiding hypothetical calculations upon which they can build a snapshot of the cost difference between disposables and reusables that reflects their specific operational needs. 

Topics: For Dealers Banquet Dining Eco-Friendly Dining Campus Dining Dinnerware For Hotels For Restaurants

10 Creative Ways to Serve Pasta

Pasta: a two-syllable word that has thousands of iterations and variations each pulling from various cultural and regional influences. Whether serving a warm, rustic version of grandma’s lasagna in a diner or a classic Italian puttanesca in a high-end establishment, presentation is key. We'll show different pasta plating options that will benefit kitchen and wait staff, and delight guests.

Topics: Banquet Dining Plating Ideas Campus Dining Dinnerware For Hotels For Restaurants

What Does Implementing an Eco-Takeouts® Reusable To-Go Program Cost Colleges and Universities?

Roughly a decade ago, G.E.T. pioneered the Eco-Takeouts® line of reusable to-go containers. For the first time, this method of meal takeaway offered a reusable feature, as opposed to disposable to-go boxes, to college, university, and business and industry foodservice operators. 

Ever since, it’s been an attractive to-go dining program for secondary education foodservice facilities because Eco-Takeouts® are more cost-effective, sustainable, and operationally friendlier than disposable polystyrene takeout containers.

If you’re curious about what it would cost to implement an Eco-Takeouts® reusable program at your college or university, we’ve got you covered. We’re going to give you an overview of costs, along with some best practices, to help you gain an understanding of what an initial investment in an Eco-Takeouts® to-go program might look like for your school’s dining facilities in the 2017-2018 school year. 

Topics: Eco-Friendly Dining Campus Dining Dinnerware

13 Creative Ways to Serve Wings

Eaters of all ages love wings. They’re fun, messy, and delicious, and there are as many different ways to plate wings as there are flavor options. From casual to rustic, we'll show you a variety of ways to present your wings that will draw your guests into the dining experience. After all, we eat with our eyes, so serving up wings on an engaging plate that best fits your brand is a must.

Topics: Banquet Dining Plating Ideas Campus Dining Dinnerware Serveware For Hotels For Restaurants